An important video by Dr. Li discussing angiogenic foods and their ability to fight cancer. These simple everyday foods not only cut off the blood supply to tumors, but stop cancer cells from spreading or metastasizing in your body…

 

 

Dr Li’s list of Angiogenic Foods presently being studied:

  • Green tea
  • Strawberries
  • Blackberries
  • Raspberries
  • Blueberries
  • Oranges
  • Grapefruit
  • Lemons
  • Apples
  • Pineapple
  • Cherries
  • Red grapes
  • Red wine
  • Bok choy
  • Kale
  • Soy beans
  • Ginseng
  • Maitake mushroom
  • Licorice
  • Turmeric
  • Nutmeg
  • Artichokes
  • Lavender
  • Pumpkin
  • Sea Cucumber
  • Tuna
  • Parsley
  • Garlic
  • Tomato
  • Olive Oil
  • Grape Seed Oil
  • Dark chocolate

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